Spicy soybeans

Recipe Recommendations

• edamame appropriate amount
• red pepper appropriate amount
• garlic appropriate amount
• Jiang appropriate amount
• oil appropriate amount
• soy sauce appropriate amount

• medium spice
• burn
• half an hour
• ordinary

Steps for Spicy soybeans

1

The beans are salted and cleaned with their hands。

2

Cut off each corner of the soybeans with a knife or other sharp instrument。

3

Put a proper amount of water in the pot and boil it。

4

In the hot pot, the peppers, garlic, ginger, in the hot pot for a minute, with soy sauce, salt, and a slow boil。

5

Put ready beans in the pot and flip。

6

Every soybeans can go to the top。

7

Just a little bit of water to the slow-fire pan, and it's almost enough to get inside the beans。

8

All right, a fragrance of soybeans can be served。

Recipe Categories

• snack recipes
• home cooking