Snack

By VicentaLakin

Snack
This recipe contains two finals for the year, the last one in the garden, the last piece of meat from Sichuan

Recipe Recommendations

  • loofah 300g
  • bacon 300g
  • tomatoes a
  • oil appropriate amount
  • salt appropriate amount
  • onion appropriate amount
  • Jiang appropriate amount
  • garlic appropriate amount

Steps for Snack

  • Make Snack step 0
    1
    The raw materials are ready. The meat is pre-empted
  • Make Snack step 1
    2
    Slice
  • Make Snack step 2
    3
    Scratch. Scratch the garlic
  • Make Snack step 3
    4
    Burn oil in a pot
  • Make Snack step 4
    5
    It's so hot, it's so sweet
  • Make Snack step 5
    6
    Two microfilms on the bottom
  • Make Snack step 6
    7
    Let the tomatoes go
  • Make Snack step 7
    8
    Let the silk go. The silk is ripe. Just a minute
  • Make Snack step 8
    9
    A little salt, because the meat itself is salty
  • Make Snack step 9
    10
    It'll be good for you

    • Snack Make Tips

    Cured pork contains a lot of salt because it has been cured, and blanching only removes a portion of it, so you only need to add a little salt when stir-frying.

    Recipe Categories

    Recipe recommendation