Sausage roll

By VicentaLakin

Sausage roll

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Steps for Sausage roll

  • Make Sausage roll step 0
    1
    flour, yeast, 130 ml milk mixed in the basin。
  • Make Sausage roll step 1
    2
    Scrambling, smoothing。
  • Make Sausage roll step 2
    3
    Flour fermented to 2-- 2.5 times the size。
  • Make Sausage roll step 3
    4
    Split the hairy pasta into 50 grams。
  • Make Sausage roll step 4
    5
    It's a long stripe with small fingers。
  • Make Sausage roll step 5
    6
    Put the noodles around the ham sausage。
  • Make Sausage roll step 6
    7
    Fermentation to double。
  • Make Sausage roll step 7
    8
    The boiler is put in a boiler for 15 minutes, and it is five minutes。

    • Sausage roll Make Tips

    The second fermentation must be thorough; otherwise, the steamed product will not be fluffy and will be a bit hard.

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