Chicken leg and mouth
By VicentaLakin
Recipe Recommendations
- chicken legs of 5
- Tricholoma 200g
- green onion appropriate amount
- scallion appropriate amount
- ginger slices appropriate amount
- garlic appropriate amount
- salt appropriate amount
- pepper appropriate amount
- oyster sauce appropriate amount
- starch appropriate amount
- soy sauce appropriate amount
Steps for Chicken leg and mouth
1
Clean up all materials
2
Go to the roots and wash the dirt
3
Cut the washed mouth into a spare
4
Chicken leg to bone
5
I'll clean the chicken legs
6
10 minutes with soy sauce, pepper powder, starch
7
It's hot and hot in the pot, and it's so white, and it's so white, and it's so dry, it's just a little colory
8
And then we'll throw it in the back
9
Add a fair amount of pelican
10
I'll add salt to it
11
I'll put it in the onions and make it outChicken leg and mouth Make Tips
Be careful not to cut your hands when deboning the chicken legs. Also, add a small amount of salt first and then taste it.