Kyo-su sauce
By VicentaLakin
Recipe Recommendations
- tenderloin a pound
- green onions two
- Jiang appropriate amount
- sweet sauce a little
- cooking wine 10 grams
- salt 20 grams
- starch a little
- sugar 15 grams
- soy sauce 20 grams
Steps for Kyo-su sauce
1
It's a little salted with chrysanthemum
2
Onions cut the thread code and put it under the table
3
Dry tofu cut a big plate
4
Get ready for the sweet noodle onions
5
It's hot oil, and it's made of curry
6
Another hot pot with onions
7
I don't know
8
I'll give you a little sugar
9
And then I fell in the fire of the past
10
Out of the pan
11
Out of the pan把炒好的肉丝直接扣在葱丝上面
12
And dry tofu
13
A little twirl onion on the dry tofu