It's so sweet
By VicentaLakin
Not only is it good for the table, it has some medicinal value for meat, blood, head and skin. According to this Draft, yellow hyenas have the effect of retrieving blood, gas, inflammation, disinfection, rheumatism, etc. I know there must be a lot of people who are afraid, and of course I'm no exception. I've only been out in a restaurant and I haven't done it myself, and I don't have the courage to buy that smooth, long yellow cobra. But after a long time without eating, a bit of a mouthful, and unable to resist the temptation to eat, he bought two pieces of his skin to make a fragrance
Recipe Recommendations
- monopterus Albus art. 2
- green pepper of 2
- dried red pepper of 3
- onion appropriate amount
- Jiang 6 tablets
- garlic appropriate amount
- oil appropriate amount
- bean paste appropriate amount
- white sugar half a teaspoon
- soy sauce 1 teaspoon
- soy sauce 1 teaspoon
- cooking wine a little
- medium spice
- explosion
- ten minutes
- simple
Steps for It's so sweet
1
It's gonna clean up, cut
2
Cut the chili and the garlic
3
Hot pot, twice as much oil as usual
4
When it's hot, it pours into the half-fried fragrance of the fragrance into the color
5
Save the oil in the pot, put it in the dry chili, onions, garlic
6
Put it in soy sauce right now
7
I'm going to pour it in, and I'm going to add a little bit of wine
8
Join the green peppers, get old and color them, and just go on and fire them till they're dead
9
It's doneIt's so sweet Make Tips
1. If you are afraid of or do not know how to handle eels, you can ask the vendor to prepare them for you. Wash them with rice water: discard the first batch but keep the second. Pour the eels into the reserved rice water; this quickly removes the slime and eliminates the fishy smell, killing two birds with one stone.
2. The bean paste and soy sauce provide enough flavor, so there is no need to add salt.
3. If you do not want to discard the remaining green parts of the scallions, sprinkle them on top as a garnish.