Home shrimp

By VicentaLakin

Home shrimp
It's for the "Close of Happiness" event, which never tasted like this. It tastes good. I burned a lot to pick out an even-headed shrimp. The shrimp tastes good. It's over. There's plenty of other food. I finished eating and I found myself holding on.

Recipe Recommendations

  • prawn appropriate amount
  • Jiang appropriate amount
  • onion appropriate amount
  • green and red pepper appropriate amount
  • oil appropriate amount
  • salt appropriate amount
  • Tiancheng Yiwei soy sauce appropriate amount

Steps for Home shrimp

  • Make Home shrimp step 0
    1
    Clean up and cut the ingredients。
  • Make Home shrimp step 1
    2
    Shrimp wash cleans the leachate。
  • Make Home shrimp step 2
    3
    Onions of ginger and wine are immersed in shrimp for five minutes, and several shifts have been made so that it is evenly impregnated。
  • Make Home shrimp step 3
    4
    Pour the juice, keep the ginger。
  • Make Home shrimp step 4
    5
    A little oil, hot frying shrimp。
  • Make Home shrimp step 5
    6
    Shrimp is slowly turned red, salted。
  • Make Home shrimp step 6
    7
    With soy sauce。
  • Make Home shrimp step 7
    8
    Cook for a minute。
  • Make Home shrimp step 8
    9
    Add green pepper。
  • Make Home shrimp step 9
    10
    Dried soup juice, made pots。

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