Thai curry

Recipe Recommendations

• burdock meat appropriate amount
• curry block appropriate amount
• potatoes appropriate amount
• pumpkin appropriate amount
• cinnamon appropriate amount
• fennel appropriate amount
• grass fruit appropriate amount
• geranyl appropriate amount
• Jiang appropriate amount
• red oil appropriate amount
• salt appropriate amount
• sugar appropriate amount
• MSG appropriate amount
• pepper appropriate amount
• soy sauce appropriate amount
• soy sauce appropriate amount

• curry
• braised
• half an hour
• senior

Steps for Thai curry

1

Cream wash and all materials to the high-pressure pan, with a proper amount of water (curry, potatoes, pumpkin, red oil not to be put in) up to 15 cents

2

Put the piece of the potato pumpkin in the container and press the cow and get it out on the potato pumpkin

3

Cut the curry blocks, boil the water, pour the water into the curry, turn off the fire and boil it slowly, until it's fully integrated into sauce, pour the curry sauce on the curry, drop a few drops of red oil

Thai curry Make Tips

Recipe Categories

• staple food
• hot dishes
• home cooking
• foreign food