Butter, black and pearly

By VicentaLakin

Butter, black and pearly
Butterbean black pearl noodles -- white snow fragrance in the winter, fresh and traditional fragrance of pasta, which is rich in cream fragrance, is the way that butter gravitated it, which is blended into its own taste, which is a lighter one. The Chinese meat is very well suited to the international equation, and Italy has pickled meat similar to that, and the Chinese meat, whether it's foreign or Chinese, is just as good, not as bad as the others' salted meat, but as good as taste. Here's a personal recipe of "Breathed Black Pearl Pine" with "Cupana Orange salad."。

Recipe Recommendations

  • Italian black pearl noodles appropriate amount
  • bacon appropriate amount
  • eggplant appropriate amount
  • garlic appropriate amount
  • raw pepper appropriate amount
  • olive oil appropriate amount
  • milk appropriate amount
  • salt appropriate amount
  • cheese powder appropriate amount

Steps for Butter, black and pearly

  • Make Butter, black and pearly step 0
    1
    Weed meat, eggplant cut to pieces. Cream, garlic, chili chops。
  • Make Butter, black and pearly step 1
    2
    French black pearl noodles。
  • Make Butter, black and pearly step 2
    3
    Butter white sauce。
  • Make Butter, black and pearly step 3
    4
    Pick up the kettle。
  • Make Butter, black and pearly step 4
    5
    Weasel in。
  • Make Butter, black and pearly step 5
    6
    It's fried in yellow。
  • Make Butter, black and pearly step 6
    7
    Join the eggplant roll。
  • Make Butter, black and pearly step 7
    8
    Join the chili and throw a little salt in the fire。
  • Make Butter, black and pearly step 8
    9
    Fire to the bottom。
  • Make Butter, black and pearly step 9
    10
    Weed meat, eggplant cooked, put it on the plate。
  • Make Butter, black and pearly step 10
    11
    另Pick up the kettle。
  • Make Butter, black and pearly step 11
    12
    Blow up garlic with a little fire。
  • Make Butter, black and pearly step 12
    13
    Add butter and white sauce。
  • Make Butter, black and pearly step 13
    14
    Add milk。
  • Make Butter, black and pearly step 14
    15
    It's easy to mix it back and forth along the pot。
  • Make Butter, black and pearly step 15
    16
    Boil another pot of water, boil it and put it in the noodles。
  • Make Butter, black and pearly step 16
    17
    Then when the noodles enter, the water shall be taken up after boiling. A little bit more boiling
  • Make Butter, black and pearly step 17
    18
    After drying the noodles, they were put in the butter sauce pot。
  • Make Butter, black and pearly step 18
    19
    And then we'll add our meat, eggplant, salt。
  • Make Butter, black and pearly step 19
    20
    Just mix it evenly。
  • Make Butter, black and pearly step 20
    21
    Load it in the plate and put cheese on it。
  • Make Butter, black and pearly step 21
    22
    Backup cucumber orange salad。
  • Make Butter, black and pearly step 22
    23
    Done。
  • Make Butter, black and pearly step 23
    24
    After the puzzle, the cucumber orange salad can be eaten together。
  • Butter, black and pearly Make Tips

    I've got the following: We've got meat, pasta, butter and butter, ready to go. Step 8 does not like chili. 3:15 a.m. Crunch of cream and white sauce will be out of fire, and when the noodles are ready, the fire will start。