Vanilla cake
By VicentaLakin
IT'S MY HUSBAND'S BIRTHDAY, HE'S UP EARLY AND BUSY. WE'LL HANG ON TO THE SCAVENGERS AND BIRTHDAY STRIPS. IT'S COMING OUT OF NOWHERE! THEN HE CALLS HIS HUSBAND WHO HASN'T COME HOME ON A BUSINESS TRIP AND HE DOESN'T KNOW WHO'S MESSING WITH HIM. ALL RIGHT, IT'S YOUR BIRTHDAY, I'LL TAKE IT! BUT FOR DINNER TODAY, THE QUALITY IS GOING DOWN! I BAKED LITTLE LITTLE CAKES, I DIDN'T KNOW FLOWERS, I SCRAPED THEM WITH A RUBBER KNIFE, AND I PUT ON THE SUGAR
Recipe Recommendations
- Vanilla cake powder 200
- Vanilla syrup 50
- eggs one
- water 100ml
- olive oil 30ML
- Cake color sugar a little
Steps for Vanilla cake
1
Eggs one by one, even with an eggbeater。
2
add the olive oil 30ml。
3
It's even with an eggbeater. I just forgot the noodle。
4
add vanilla cake powder, water, three minutes with an eggbeater. the cake powder must be too sifted, otherwise it's easy to have a pickle. that's what i remember after a bloody lesson. put paste in the tin disc. take a seat on the table and leave it for a few minutes。
5
Preheat oven, top-fire, 120 degrees, 15 minutes. Because my cake is so thin, it's about a centimetre thick, so it's shorter. The last few minutes of observation were good, and time was increased or reduced at any time。
6
Done。
7
The pastry cake。
8
Buy the strips and the lights. Not bad, huh。Vanilla cake Make Tips
Speaking of which, cake decorating really requires a steady hand and a creative touch. I honestly just don't have the knack for it; try as I might, I simply can't pipe flowers. So, I just have to claim that this is my way of showing my heart, rather than proving my dexterity.