Pork onion pie
By VicentaLakin
Recipe Recommendations
- pork stuffing 500 grams
- green onions 300 grams
- noodles Pi appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- sesame oil appropriate amount
- oyster sauce appropriate amount
- oil appropriate amount
- chicken essence appropriate amount
Steps for Pork onion pie

1
Five spoons of oil, one spoon of oil, one spoon of perfume, one spoon of soy sauce, half a spoon of salt, half a spoon of chicken.
2
The onions are broken.
3
It's evenly mixed with pork.
4
Put the proper amount of material in the skin.
5
Wrap it down like a bag. Keep it down. Press it down.
6
The hot pot brushes the oil and puts the wrapped pie on it.
7
I'll fry it to the ground.
8
It's good to have two faces.