Queen of Hong Kong
By VicentaLakin
Kids who have had a lot of cold coughs lately, and their daughter, Noboa, who doesn't have a very severe tonsil infection, don't give them medicine. She's used to using this sugar water for therapeutic purposes, and she's had a four-ton drink. It has cough control, Sydney coughing, spleen spleen, liver graft, small side effects of Chinese medicine, and adult children。
- sweetening
- stewed
- an hour
- simple
Steps for Queen of Hong Kong
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1. Material preparation
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2 Pear to the skin, cut to the top
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3. The removal of pear cores by circular cut-off models
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4 In pears, drops of water in sauna, glucose, glucose and small amounts of water
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5. Steam in the pot, when the water opens and the fire is made up for more than an hour, and when it is taken out, sugar and pear can be consumed several times a day。Queen of Hong Kong Make Tips
1. The method for removing the pear core is flexible; chopping it up to stew works just as well if you are not concerned about appearance.
2. Chuanbei is usually sold in traditional Chinese medicine shops; a dose costs 27 yuan here and can be used four times.
3. If you do not mind the bitterness, you can eat the Chuanbei directly, or better yet, grind it into a powder.