Hot pepper
By VicentaLakin
I like chili, especially pepper! I've been making chili myself for over 20 years! At first, they had the right to grow their own, and then they used little peppers, which were simple: only vinegar and soy sauce! There are no conditions, we'll have to buy it. It's not the same
Recipe Recommendations
- pepper 500G
- vinegar appropriate amount
- soy sauce appropriate amount
- edible salt appropriate amount
- white sugar appropriate amount
Steps for Hot pepper

1
Clean up the pepper and cut it in half
2
Put the cut peppers in a more sealed container with a proper amount of vinegar, soy sauce, salt and a little sugar!3
You can have it in two or three days4
Tastes good: Spicy is sour and sweet