I'm gonna fry my tofu
By VicentaLakin
Recipe Recommendations
- old tofu 1 block
- scallion appropriate amount
- minced garlic appropriate amount
- salt appropriate amount
- cumin powder appropriate amount
Steps for I'm gonna fry my tofu
1
Cleaning of all materials
2
Put water in the pot, put tofu and a little salt to boil
3
Get the tofu out of the boiled tofu, cut it into quadrilateral blocks, then pick it up with salt. Thirty minutes
4
I put oil in the pot, and the tofu under the small and medium fire made a golden one
5
Turn the other side and fry it
6
And then you'll be in the dust
7
I'm gonna put it in white, and I'm gonna fry itI'm gonna fry my tofu Make Tips
Boil the tofu in salted water for a while; this not only allows the tofu to absorb the flavor but also removes the beany smell. If the salt is insufficient, you can use salt and pepper instead of cumin powder.