The love of mountains

By VicentaLakin

The love of mountains
I used to think that the mountains were too sour to eat, but I really liked the red, the hot, the ferocious, the bright, so I bought a lot of red fruit in the supermarket, and I'm going to make it for the autumn and winter festival, so let's have a mountain love. Warm each other。

Recipe Recommendations

  • Hawthorn 1000 grams
  • rock sugar 350 grams

Steps for The love of mountains

  • Make The love of mountains step 0
    1
    And the mountains shall be washed clean, and the seeds and barriers removed。
  • Make The love of mountains step 1
    2
    And it shall be boiled with water, and it shall turn and boil, and water shall not pass the mountains。
  • Make The love of mountains step 2
    3
    When the mountain boils softly, it continues to boil with a little fire of ice。
  • Make The love of mountains step 3
    4
    It'll be fine when the jam is thick。
  • Make The love of mountains step 4
    5
    The sour and sweet marmalade is ready. The toast is delicious。
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