Honey tea
By VicentaLakin
Wuhan's winter is so dry, have some tea and tea
Recipe Recommendations
- grapefruit half a
- rock sugar 7pcs
- honey
- sweetening
- cook
- an hour
- simple
Steps for Honey tea
1
Buy a sharp, ripe grapefruit to wash the impurities on the grapefruit skin with warm salt water and prepare a skin cutter for the usual preparation of vegetables
2
I'll use about two-thirds of my grapefruit skin
3
Scratch the thicker white skin with the knife, or it'll be tough
4
I'll cut it in a little bit
5
I put it in the right amount of water, I put it in the water, I put it in the shape of seven or eight, and then I opened fire and boiled it, and then when the water went, it turned into a fire for about 10 minutes
6
I broke most of the grapefruit's fruit and meat while I was at it
7
When some of the grapefruit skin is boiled, the meat is added to the meat, first the fire opens and turns into a fire, then the fire slowly stretches. It's better not to use thin iron pots, or to choose thicker pots
8
When the water is dry and the fire shuts down, when the fruit in the pot is completely cooled, a proper amount of honey mix is added. Finally, it's coming out