Homemade potato fries
By VicentaLakin
Make the most wonderful snacks in the simplest way
Recipe Recommendations
- chips 250 grams
- salt appropriate amount
- MSG appropriate amount
- pepper powder appropriate amount
- chili noodles appropriate amount
Steps for Homemade potato fries

1
Material ready
2
The boilers put oil in the vegetables, and they put oil on all sides of the boilers with a shovel。
3
The oil is as hot as 80%, the potatoes are put in the frying pan, and the potatoes are turned on with a pot shovel。
4
Fired for three to five minutes with the tip of the pot to crush the potato fries, which, if broken, means they're ripe。
5
When they're cooked, they're in the bowl, with a proper amount of salt, flavor, pepper powder, pepper powder, etc. (Because there's less chili in the children's room.)。
6
You can eat with chopsticks evenly。
7
See if it's the same as the one out there。
8
See how good my kids taste