Porridge chicken
By VicentaLakin
I bought some peppers two days ago, I didn't know what to fire, and I just saw another chicken leg, but when I did, I didn't notice the sauce was too much, and it was black and black
Recipe Recommendations
- slightly spicy
- burn
- ten minutes
- ordinary
Steps for Porridge chicken
1
Scratch the peppers, wash the onions in circles. Eight of them are ready。
2
Chicken legs are washed to the ground。
3
The boiler heats up the soybeans。
4
Put the chicken in the pot and add the wine to make it look good。
5
Add soy sauce and fragrance eight. I'm sorry
6
With proper water, no chicken。
7
When the fire is drying up the juice, pour in the peppers and onions. I'm gonna put salt on it. You can start the pot。
8
Because I put too much soy sauce, I ended up without salt and a little chicken. It's ruined, but it tastes good。