The red sugar marmalade
By VicentaLakin
I just wanted to do it. I forgot to take the picture. I'm sorry
Recipe Recommendations
- Hawthorn 1000g
- brown sugar 250g
- water appropriate amount
- sweet and sour
- cook
- an hour
- simple
Steps for The red sugar marmalade
1
The mountains are clean. Go to the core2
In the stainless steel pot, water and mountains are flat, and the fire boils in the middle of the fire, and it's so soft that it's so soft3
Add red sugar, mix it up, boil it to stickyThe red sugar marmalade Make Tips
If you don't like brown sugar, you can use white sugar or rock sugar instead. It's sweet, sour, and delicious.