Carrots
By VicentaLakin
Carrot is a delicious, nutritious, home-grown vegetable known as “minor gin”. Frequent consumption enhances the ability of the human body to withstand cancer, so it is called “cancer-preventing vegetables”. The Chinese doctor considers carrots to be odour, sex flat, spleen and stomach, liver glamour, antithermal detoxification, prophylactic kidneys, rashes, aerobic cough, etc. Carbine is flat, stenched, spleen and stomach: cabbage can remediate bone marrow, moisten, graft, stench, stench and heat for pain. Eat more cabbage, which kills white cells, is rich in folic acid, treats ulcer, stimulates the creation of beneficial enzymes, microbicides, and inflammation (fresh cabbage is fungicide, inflammation). In the case of pain in the throat, swelling, stomach pain, toothache, the cabbage can be gleaned and painted to the point of infestation) containing abundant vitamins, anti-age, antioxidation and anti-cancer effects。
Recipe Recommendations
- salty and sweet
- burn
- ten minutes
- simple
Steps for Carrots

1
The material is graphed and cleaned。
2
Only half of the cabbage was used. Sliced silk, carrots and cheese
3
Piggy oil hot, ginger chips。
4
Rolling into carrots, fire flipping fast, softening carrots, smelling。
5
Pour in half a bowl of water。
6
Little fire, a few minutes。
7
Pour in the veggies and go back to work。
8
I've got a lot to offer。
9
the salt is even, and the juice is fine and 5 g sugar is added。
10
Turn off the fire, make a pot and be sweet
11
Load the bowl。