Carrots

By VicentaLakin

Carrots
Carrot is a delicious, nutritious, home-grown vegetable known as “minor gin”. Frequent consumption enhances the ability of the human body to withstand cancer, so it is called “cancer-preventing vegetables”. The Chinese doctor considers carrots to be odour, sex flat, spleen and stomach, liver glamour, antithermal detoxification, prophylactic kidneys, rashes, aerobic cough, etc. Carbine is flat, stenched, spleen and stomach: cabbage can remediate bone marrow, moisten, graft, stench, stench and heat for pain. Eat more cabbage, which kills white cells, is rich in folic acid, treats ulcer, stimulates the creation of beneficial enzymes, microbicides, and inflammation (fresh cabbage is fungicide, inflammation). In the case of pain in the throat, swelling, stomach pain, toothache, the cabbage can be gleaned and painted to the point of infestation) containing abundant vitamins, anti-age, antioxidation and anti-cancer effects。

Recipe Recommendations

  • carrots 1 piece
  • cabbage half a
  • Jiang 2 tablets
  • soy sauce appropriate amount
  • salt appropriate amount
  • white sugar 5 grams

Steps for Carrots

  • Make Carrots step 0
    1
    The material is graphed and cleaned。
  • Make Carrots step 1
    2
    Only half of the cabbage was used. Sliced silk, carrots and cheese
  • Make Carrots step 2
    3
    Piggy oil hot, ginger chips。
  • Make Carrots step 3
    4
    Rolling into carrots, fire flipping fast, softening carrots, smelling。
  • Make Carrots step 4
    5
    Pour in half a bowl of water。
  • Make Carrots step 5
    6
    Little fire, a few minutes。
  • Make Carrots step 6
    7
    Pour in the veggies and go back to work。
  • Make Carrots step 7
    8
    I've got a lot to offer。
  • Make Carrots step 8
    9
    the salt is even, and the juice is fine and 5 g sugar is added。
  • Make Carrots step 9
    10
    Turn off the fire, make a pot and be sweet
  • Make Carrots step 10
    11
    Load the bowl。
  • Recipe Categories