♪ Potato cheesy ♪
By VicentaLakin
Potatoes, gold, yellow, and sweet, sweet and delicious, but it's harder to get them now, the color is, and the taste is worse. However, it almost tasted like it, thought about it, turned it down, and it was cute, and it was soon to be killed. It's completely unintentional, I'm just trying to do it, so the volume of the records is not accurate for reference. The materials are: cassava of approximately 300 grams, Masurira shredding, rice powder of 80 grams, fragrance sesame and fine sugar of 60 grams (red sugar, too). Pretty, isn't it? The sweet potatoes, the fragrance of white sesame, and the cheese, and the small of the afternoon, are good! like Lace. Like the yellow sweet potatoes. A little healthy。
Recipe Recommendations
- sweet potato 300 grams
- Minced mararella cheese appropriate amount
- stir-fry white sesame seeds until fragrant appropriate amount
- glutinous rice flour 80 grams
- fine sugar 60 grams
- sweetening
- steamed
- three-quarters of an hour
- simple
Steps for ♪ Potato cheesy ♪
1
Get the material ready
2
Potatoes cut thin, microwaves were fertilized
3
Pack it in a bag and crush it with a stick。
4
The little fire in the boiler, which must be water-free and oil-free, pours into the powdered rice, the small fire is cooked slowly, the amount of the powder is light yellow, and the slight smell of the fragrance takes about 10 minutes
5
Fry rice powder pours into mashed mashed potatoes, grafts full of sugar, and grazes。
6
Slap a little piece, squeeze a circle with your hand, like a dumpling, wrap a cheese in it, round it like a soup
7
I've got a bag full of pills
8
Packed little pills with white sesame。
9
It's on the plate. One minute microwave10
That's pretty attractive, huh
11
Cute cheesy twilight. Looks like a fried drop. Gold and yellow! In fact, the Rons are healthy, not fried, not baked