How to make Viper rolls - VicentaLakin's Recipe

Recipe Recommendations

1

Put the main material in the toaster and mix it

2

Hit the noodle to smooth and add butter

3

All the material is mixed to pull out the film

4

Two-and-a-half-fold fermentation. Fingers don't shrink

5

Take out the noodles, air out, open the noodles in a circular form, and wake up for 15 minutes

6

Put the mashed potatoes on

7

Roll up and close your mouth

8

Cut to six

9

Emission in the oven

10

It's fermented to a factor of 1.5

11

The oven is 180 degrees, 20 minutes

12

Sweet potato rolls out of the oven

Steam purple sweet potatoes, mash into a puree, add an appropriate amount of butter and sugar, and make...