Home-to-home onions
By VicentaLakin
I used to cook pasta at home, and I learned a little bit, but my kung fu mom couldn't appreciate it
Recipe Recommendations
- flour appropriate amount
- green onion appropriate amount
- oil appropriate amount
- salt appropriate amount
- spiced powder appropriate amount
Steps for Home-to-home onions
1
Flour with yeast
2
Sliced
3
It's twice as bright as the face
4
The thinner, the thiner the better
5
Paint the oil
6
I'll throw a little bit of onion powder, some salt, and I'll fill it with flowers
7
Start with two rolls, one in the middle, and it's a ton
8
A little oil on the tacoHome-to-home onions Make Tips
Simple and easy to learn. Roll the dough as thin as possible. The more layers, the better, and it is best to use scallion oil for brushing to make it more fragrant.