At this moment, the gourmets are all gearing up to make mooncakes. Smelling the aroma of mooncakes, the atmosphere of the Mid-Autumn Festival is getting stronger and stronger! I really can't say I have any attainments in pasta. It's also a pleasure to see my friends of gourmets make their specialty pasta and pastry!
The electric cake pan was my prize in the first season. I have been here for some time. I always wanted to test his skills and enjoy the honor brought to me by the gourmand, so I made a barbecue.
Electric pancake barbecue for the first time
Recipe Recommendations
- meat appropriate amount
- red pepper appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- vanilla appropriate amount
Steps for Electric pancake barbecue for the first time
1
Homemade chili sauce: Chop the above ingredients.
2
Add appropriate amount of salt.
3
Use a blender to stir into minced peppers, OK! Just as delicious!
4
I first made my hot sauce to drown the meat, and added some barbecue sauce to drown it for more than 2 hours.
5
Preheat the baking sheet and turn off the red light to indicate that the time is up.
6
First brush a thin layer of oil on the roasting plate, slice the submerged meat slices and place them on the roasting plate until they are a little burnt, and you can eat it.
7
After roasting the meat, there is still a lot of oil and juice left. Don't waste it and add some lettuce to roast it and it will be delicious!