Crackers
By VicentaLakin
Flour, corn paste, beans and vegetables are all in short supply. The cake is fully nutritious, leaving a bowl of soy sauce for breakfast in lieu of fresh paste, and the smell of bread and milk is spilled。
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Crackers
1
One, flour 100 grams, corn paste 50 grams, eggs two, onions one segment, salt, edible oil。
2
One bowl of soy milk (without water to replace it)。
3
Scratches are rinsed, sliced together with scribbling。
4
A spoonful of salt was poured in, hand-stamped with one-time gloves, and the water from the cauliflower leaked。
5
Add flour and corn flour。
6
Pour it in soybean and mix it into an egg without even particles。
7
The taco preheats with edible oil。
8
Rolling pasta。
9
Cover the lid。
10
Five minutes from now, the luminous bean-cracker is ready。
11
Slice on the table。
12
It's made of gold and yellow。