Sugar Mountain
By VicentaLakin
Recipe Recommendations
- Hawthorn appropriate amount
- rock sugar appropriate amount
- sweetening
- cook
- ten minutes
- simple
Steps for Sugar Mountain
1
The mountains are washed clean, the tar
2
The mountains are washed clean, the tar
3
Remove the core. I don't have much experience with the nuclei, but it's not a good idea to have a knife. And there's a real hope that the families can guide us
4
And pour into the pots of the mountains that are good, and into a proper amount of pure water. If you like it thicker, you can add less water; if you like more, you can add more water
5
It's hot
6
Turn the fire and boil it for about three minutes, the water will be powdered. I've been cooking for three minutes because I like softer tastes, and time is free if I don't like soft
7
Add a proper amount of ice sugar to personal tastes. I've joined a lot of sweets, huh
8
Three more minutes
9
That's it. The soup's thick
10
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