Soybones
By VicentaLakin
Recipe Recommendations
- pork spine 2 pounds
- pepper appropriate amount
- octagonal appropriate amount
- clove appropriate amount
- geranyl appropriate amount
- cumin appropriate amount
- grass fruit appropriate amount
- cinnamon appropriate amount
- Jiang appropriate amount
- soybean paste appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- white sugar appropriate amount
Steps for Soybones
1
Backbone cleanup
2
The backbone goes into the pot, cool water is added, the fire boils, leaves the fuzzy, boils for about three minutes, and when it's out, it washes the surface
3
Get ready
4
The old halogen juice boils open and adds a proper amount of running water, ginger chips, peppers, acne, eight horns, grassfruit, cinnamon and fragrance leaves, influenza, raw, old, sugar
5
Put the boiled halogen juice and the spine in the high-pressure pan for 30 minutes
6
Come on, it smells like soy sauceSoybones Make Tips
1. If you don't have old marinade, you can use clear water with added spices and seasonings instead.
2. After the marinade is made and cooled, it can be stored in the freezer and added next time.