Vegetable fishballs
By VicentaLakin
Recipe Recommendations
- grass carp appropriate amount
- diced carrot appropriate amount
- chives appropriate amount
- refined salt appropriate amount
- chicken essence appropriate amount
- cumin powder appropriate amount
- spicy fresh appropriate amount
- cornflour appropriate amount
- fish-flavored
- steamed
- half an hour
- simple
Steps for Vegetable fishballs
1
Get the fish ready。
2
Fish is cut to the ground, carrots to the ground, onions cut。
3
Cracked fish mud, carrotdeen, onions with all the sauces。
4
We'll mix up good vegetable fish mud。
5
Make well mixed fish mud into fishballs, as shown。
6
The well-established fishballs are put in the steam pans so that the water can evaporate. You can make hot pots, fried fish balls, juice
7
Well done vegetable fishballs。