Homemade cakes

By VicentaLakin

Homemade cakes
I always thought it would be a good thing to eat a big bowl of pancakes after a busy day. Forgive me for being so low, but it's one of the most important things to feed yourself

Recipe Recommendations

  • pie chip 1 set
  • Green cabbage a quarter of a
  • pepper one
  • ham 1 segment
  • eggs of 2
  • garlic 3 petals
  • salt appropriate amount
  • vinegar appropriate amount
  • pepper appropriate amount

Steps for Homemade cakes

  • Make Homemade cakes step 0
    1
    Prepare the food
  • Make Homemade cakes step 1
    2
    Green Lancrackers
  • Make Homemade cakes step 2
    3
    Heat with a pan with a large spoon of edible oil and egg ooze to get a little cold
  • Make Homemade cakes step 3
    4
    Precious peppers, hams, eggcakes are cut in thin silk, garlic with a knife on its back, and then it's cut in the last
  • Make Homemade cakes step 4
    5
    The boiler is filled with a large spoon of edible oil, and the heat is smelted with a few precipitous peppers。
  • Make Homemade cakes step 5
    6
    Pick out the peppers not. Add peppers and a little color change, and then you add kaleth。
  • Make Homemade cakes step 6
    7
    When the kale gets softer, a spoon of raw smoke goes on for ten seconds
  • Make Homemade cakes step 7
    8
    Add ham
  • Make Homemade cakes step 8
    9
    Add Cake
  • Make Homemade cakes step 9
    10
    Join the egg wire and fire the fire. A proper amount of water is added to prevent the use of the pan. There's a big fire, and a little cocoon is better。
  • Make Homemade cakes step 10
    11
    After about a minute, I'm going to add salt ration. Add another spoon of old Chen Jell-O fast and flat
  • Make Homemade cakes step 11
    12
    It's not like I'm going to have to go to school, but I'm going to go to school. The last vinegar and garlic are important, don't forget
  • Homemade cakes Make Tips

    The side dishes are up to you, but the vinegar and minced garlic at the end are especially important.