Blueberry yogurt
By VicentaLakin
The yoghurt has been made at home for some time. It's been fermented with raw yogurt or double bacterium. The yogurt's taste is solitude that it needs to be modified with fruit and butter. Yuppet yogurt makes up for this. Different yogurts make different flavors of yogurt. Thank you, Hubert, and thank you for your food, which gives me the opportunity to experiment with such a good product. There's only one clock for blueberry love, so when the fermentation comes, the first one tastes like blueberry. It's snowed and snailed in a warm room, drinking homemade yogurt, happy
Recipe Recommendations
- pure milk 600 grams
- white granulated sugar 60 grams
- Blueberry yogurt baking powder 1 small package
- sweetening
- other
- several hours
- simple
Steps for Blueberry yogurt
1
The yoghurt is so bold that it burns with hot water, drys the water, pours 600 grams of pure milk, adds 60 grams of white sugar and mixs it evenly。
2
A small bag of blueberry yogurt。
3
It's evenly mixed with an eggbeater。
4
Cover the lid, put it in the yogurt, plug in the power, and it's done in 8-10 hours。
5
The yoghurt with the smell of blueberries。
6
Try it. It's really greatBlueberry yogurt Make Tips
1. One small sachet of yogurt starter can ferment 500ml to 1 liter of pure milk.
2. If making 1 liter of milk, it will take longer, approximately 12 hours.