Five potato ducks

Recipe Recommendations

• duck appropriate amount
• potatoes appropriate amount
• Jiang appropriate amount
• green onion appropriate amount
• oil appropriate amount
• salt appropriate amount
• rock sugar appropriate amount
• soy sauce appropriate amount
• soy sauce appropriate amount
• spiced powder appropriate amount

• salty and fresh
• braised
• half an hour
• simple

Steps for Five potato ducks

1

Duck chops into pieces of the right size, with oil, salt, and ginger

2

Potatoes go to the skin, cut big pieces

3

Hot pots, both sides of the duck's fragrance, and the best oil to fry down the skin

4

Add potatoes for a little spin

5

Adding a proper amount of water, almost flooding to the edges of the food table, adding three tea spoons to the raw, one tea spoon to the old, a proper amount of five fragrances and a small amount of ice sugar

6

(b) The fire breaks open and turns on the pyramids for about 20 minutes, and the soup is dry to cover the fire

7

It's not good enough to add a little salt. It's not supposed to add a little salt

Five potato ducks Make Tips

Recipe Categories

• hot dishes
• home cooking
• Chinese banquet
• Kid Friendly Recipes
• Winter recipes