Eat soup
By VicentaLakin
Recipe Recommendations
- glutinous rice flour appropriate amount
- chengmian appropriate amount
- bean paste appropriate amount
- white sesame appropriate amount
- white sugar appropriate amount
- salad oil appropriate amount
- sweetening
- steamed
- half an hour
- ordinary
Steps for Eat soup
1
Raw materials。
2
Powdered rice with sugar and conglomerate。
3
It's cooked with open water。
4
A small amount of salad is added to the rice and pasta。
5
Split into a few little agents. Take a flat, put it in the soy sauce。
6
It's made of little balls。
7
Put it in an oil-painted plate with a steaming pan for 15 minutes。
8
During the waiting period, the sesame sesame is cooked with a pan of fire。
9
It's a steamed rice pack。
10
Put it in the sesame pile while it's hot and rolls, and stick it evenly to the sesame. This move should be quick or it won't stick。
11
You can eat the soup with a little cold。Eat soup Make Tips
The method of wrapping first and then steaming is simple, but the finished product needs to be eaten quickly; it becomes hard overnight, and the sesame seeds don't stick well and tend to fall off. There is another method of steaming first and then wrapping, which is relatively more trouble to prepare, but the result stays soft and fluffy for two or three days, and the sesame seeds stick well and don't fall off easily. It depends on your preference.