Mock and cabbage
By VicentaLakin
Recipe Recommendations
- pork appropriate amount
- cabbage appropriate amount
- black fungus
- salt appropriate amount
- chicken essence appropriate amount
Steps for Mock and cabbage
1
The cabbage slashed with a knife.
2
Moose is ready, washed, torn.
3
The pork is cut in pieces, half a spoon of salt is emptied for 10 minutes.
4
Hot pot like oil, put it in meat.
5
Turn it up.
6
Put it in the cabbage with half a spoon of salt.
7
It's all over the cabbage.
8
Put your ears on the ground.
9
With half a spoon of chicken.