Chocolate beans

Recipe Recommendations

• low-gluten flour 130 grams
• butter 100 grams
• fine sugar 50 grams
• whole egg liquid 45 grams
• baking powder 1/4 spoon
• chocolate powder 20 grams
• High temperature resistant chocolate beans 80 grams
• vanilla powder a little

• sweetening
• baking
• half an hour
• ordinary

Steps for Chocolate beans

1

Preparation materials

2

Butter room softened

3

Put it in sugar

4

Put it in sugar搅拌成糊状

5

Add egg fluid three times

6

Scan low-banded flour

7

Scan chocolate powder and put chocolate beans in it

8

Squeeze it in circles, flatten it, and burn it in the oven. Fire, 170 degrees, 20 minutes

Recipe Categories

• baking Recipes