tomato egg soup

By SigmundWill

tomato egg soup
Ingredients: salt,tomato,eggs

Recipe Recommendations

  • tomato appropriate amount
  • eggs appropriate amount
  • salt appropriate amount

Steps for tomato egg soup

  • 1
    Cut the tomatoes into slices, beat the eggs well and set aside.
  • 2
    Heat the oil in the pan, stir-fry the tomatoes, add salt and sugar, stir fry, add a large bowl of water to boil over high heat.
  • 3
    Add beaten eggs and bring to a boil.

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