Almond walnuts
By VicentaLakin
There's a pretty famous ad, and it's gonna pop up in the fall and winter. - The snow was floating out the window, the pot was stewed in the pot, the advertising star was holding a bottle of drinks, full of happiness... Who knows how many “slides” are in this thing except for the concerns of color, perfume, preservatives? Besides, it's not cheap enough to buy a soy milk machine for a few boxes! It doesn't count! Want to drink a hot open, quick and convenient soy machine, clean and clean, rich in materials, real good! And it's so sweet, it's no worse than buying
Recipe Recommendations
- big almond 50g
- walnut kernel 50g
- rock sugar appropriate amount
- sweetening
- other
- ten minutes
- simple
Steps for Almond walnuts
1
The almond cut a little bit and the walnut broke a little
2
Put it in the soybean machine
3
Between water and water levels up and down
4
Select the soybean function and start heating
5
Good Lulu can be filtered, but I am strongly opposed to filtering for reasons not said
6
Add ice creamAlmond walnuts Make Tips
1. If you want to make snow-white "Lulu," you can soak the almonds and walnuts in water for a while and then slowly remove the skins; however, I strongly oppose peeling them, as the skins are rich in nutrients—it would be a pity to remove them!
2. It is best to use raw almonds; if you can't buy raw ones, use original flavor ones. The result made with salted almonds is not quite as tasty.