At first, I thought it was our local name.
I had to check the Internet before I found out that its scientific name is also this name. It is a variant of gourd. It removes heat from the lungs, detoxifies and diuretic. It is a vegetable suitable for eating in summer.
gourd cake
By RustyHaag
Recipe Recommendations
- the Huzi a
- shredded carrots appropriate amount
- eggs one
- flour appropriate amount
- salt appropriate amount
- spiced powder appropriate amount
- chicken essence appropriate amount
Steps for gourd cake
1
Wipe the gourd with one thread.
2
Squeeze the water out of shredded gourd.
3
Add an egg, flour, a little shredded carrot, salt, chicken essence, and water and mix well to form a slightly thick batter.
4
Brush the pan with a little oil, pour in the batter, and fry until the cake is cooked.
5
Change your food to a knife and put it on a plate. You can also eat it with chili peppers and sweet flour sauce.