Tomato egg toast

By VicentaLakin

Tomato egg toast
well, since i'm not very good at cooking, i've always looked at food webs, drawing on the experience and methods of other sisters. after more than a month in australia, getting used to eating toast, finding that baked toast tastes good, and with other foods, it can be delicious; nutrition, a very simple, nutritious breakfast, suitable for other girls like me who are not very good at cooking, huh

Recipe Recommendations

  • toast 1
  • eggs 1
  • tomatoes 1
  • onion 1
  • ham sausage 1
  • salt appropriate amount
  • pepper appropriate amount
  • vinegar appropriate amount

Steps for Tomato egg toast

  • Make Tomato egg toast step 0
    1
    Preparation materials: 1. tomatoes; 2. Onions; 3. toast; 4. Eggs; 5. Ham sausages. Slice tomatoes, onions and ham intestines。
  • Make Tomato egg toast step 1
    2
    Start frying eggs. Eggs are ripe for personal preference, and I prefer that yolk is semi-mobile. Oh, it's not very good. It's not fast enough. It's not round。
  • Make Tomato egg toast step 2
    3
    The eggs are made. You can start onions and ham。
  • Make Tomato egg toast step 3
    4
    Onions and ham can start roasting toast. The sisters can use the oven without the toast stove. If there are no ovens, you can try to fry the toast with crumbs and gold。
  • Make Tomato egg toast step 4
    5
    after the toast's ok, you can start rubbing the butter。
  • Make Tomato egg toast step 5
    6
    Once the toast's ready, we're going to put the egg on the toast
  • Make Tomato egg toast step 6
    7
    Finally, with salt and pepper powder and a little vinegar, it's done。
  • Tomato egg toast Make Tips

    1. This breakfast is very simple, but the toast must be toasted first; 2. You can add different ingredients on the toast according to your own preferences. However, I personally think the combination of egg, tomato, and toast tastes very good and is very nutritious. If the yolk of the fried egg is runny, when you cut it, the egg liquid will flow out and soak into the toast, which is very delicious.