Pumpkin sesame cake
By VicentaLakin
Pumpkin cakes made by yourself, soft and sweet, showing hands at friends' dinners and family parties, will definitely make you hear a compliment
Recipe Recommendations
- pumpkin appropriate amount
- white sugar appropriate amount
- condensed milk appropriate amount
- sesame appropriate amount
- glutinous rice flour appropriate amount
- sweetening
- fried
- three-quarters of an hour
- simple
Steps for Pumpkin sesame cake
1
1. Pumpkin is rinsed and prepared for appropriate amounts of zirconium powder。
2
2. Pumpkin filamentation and high-fire preparation in the microwave。
3
Three, put a spoon on the ripe pumpkin silk。
4
4. Add appropriate amounts of sugar, milk and rice powder to the heat。
5
5. A half-hour awakening of pumpkin mud and rice powder and flour。
6
Six. Scratch the waking pasta and grow the strips and cut it to the right face。
7
7. Fold the agent with your hand, put a little water on both sides and put sesame on it。
8
8. Hot pots of sesame cakes, which are made of pumpkins, are put into the pots, and the small fire is made of gold and yellow on both sides, and the middle is ripe。Pumpkin sesame cake Make Tips
You can add any fillings you like to suit your taste.