Milked pumpkin Simillo
By VicentaLakin
Tomorrow's Thanksgiving with a bit of a response
Recipe Recommendations
- pumpkin appropriate amount
- glutinous rice flour appropriate amount
- sago appropriate amount
- milk appropriate amount
- white granulated sugar appropriate amount
- sweetening
- cook
- half an hour
- simple
Steps for Milked pumpkin Simillo
1
Pumpkin sliced on the pot
2
Squeeze into mud
3
And while it's hot enough to join the rice powder and the sugar to make the noodles, the rice powder and pumpkin mud are almost one to one
4
The face is covered in small circles
5
The water in the pot is open to pumpkins
6
When the pumpkin's little circle rises and floats, it's in a bowl of milk
7
Another pot of water is open to Simi while cooking it with a spoon
8
When the small white core left in the middle of Simi, it's off fire for about 15 minutes
9
I'VE TAKEN COLD WATER AND INCREASED HER Q DEGREES
10
Just put it in the bowl with the milk pumpkin round