Soup from the figs and cucumbers

By VicentaLakin

Soup from the figs and cucumbers
The raw fish, which is fine, tastes good, stings small, has a high nutritional value, has spleen water, fresh bruises, a hot wind and a sweet kidney... And the raw fish soup, which has always been seen in the southern part of the country, particularly in the two wide and Hong Kong regions, as a gift for the recovery of the disease and for the disfigured。

Recipe Recommendations

  • raw fish art. 2
  • onion 50 grams
  • Fig appropriate amount
  • ginger slices appropriate amount
  • salt appropriate amount

Steps for Soup from the figs and cucumbers

  • Make Soup from the figs and cucumbers step 0
    1
    The raw fish use salt to wash the slime off the surface
  • Make Soup from the figs and cucumbers step 1
    2
    Citigroup, figs, ginger
  • Make Soup from the figs and cucumbers step 2
    3
    Hot pot, boil the ginger
  • Make Soup from the figs and cucumbers step 3
    4
    To fry the fish to a little gold
  • Make Soup from the figs and cucumbers step 4
    5
    Take a soup, add a quantity of water, and all the materials below
  • Make Soup from the figs and cucumbers step 5
    6
    It's so hot, it's so salty

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