The first homemade birthday cake
By JaydaJacobi
I have never been exposed to baking, but today I accidentally made a birthday cake for my husband. I didn't expect it to be so successful. What a sense of accomplishment! hehe
Recipe Recommendations
- low-gluten flour appropriate amount
- white sugar appropriate amount
- eggs appropriate amount
- salt appropriate amount
- whole milk powder appropriate amount
Steps for The first homemade birthday cake
1
Divide the baked cake into three layers.
2
Beat the cream. It is said that Nestle's cream is not easy to kill. But I got it in one shot. Adding some whole milk powder to the cream can increase the volume of the cream, and the whisking head for beating the cream, the container for putting the cream and the cream must be refrigerated in the refrigerator in advance. Since it's light cream, don't forget to add sugar.
3
Both layers are covered with blueberry jam.
4
The final product. Sweet.The first homemade birthday cake Make Tips
They say Nestlé cream is hard to whip, but I succeeded on my first try. Adding some whole milk powder to the cream can increase its volume when whipped. Also, the whisk, the container, and the cream itself must be chilled in the refrigerator beforehand. Since it's heavy cream, don't forget to add sugar.