A walnut full of wheat cookies
By VicentaLakin
if you also love cookies in the morning, and you don't want to go out, thinking about reading the vampire diary at night and not giving a toothbrush, there's always a slight loss. Why don't you do it yourself for a few days? I've been eating cookies a little more often and my mom's dad's been saying it a lot, but since I've done it for a few days, I've had a little time to laugh. The whole wheat cookies are relatively healthy, and most of them are low-calculated, so the diets don't have to worry
Recipe Recommendations
- milk fragrance
- roast
- ten minutes
- ordinary
Steps for A walnut full of wheat cookies
1
Major material collections
2
walnuts, on the grill for five minutes
3
Powder, whole wheat, wheat, sugar
4
Powder, whole wheat, wheat, sugar
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The walnuts were crushed into walnuts and poured into flour
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The walnuts were crushed into walnuts and poured into flour
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Softened butter and white sugar cut into room temperature, fully integrated with flour
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We'll put it in some water and some noodles
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We'll put a film on the panel to avoid it
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It's in the oven with a mold
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180 degrees, 15 minutes on the middle floorA walnut full of wheat cookies Make Tips
1. If you like it a bit crispier, you can add more butter and powdered sugar. 2. If you don't like sweets, you can skip the sugar and add salt instead. I tried it once, and the salty version is pretty good, just not as fragrant~