Vinegar shredded potatoes
Ingredients: salt,potatoes,white vinegar
Steps for Vinegar shredded potatoes
1
Peel the potatoes and shred them. The shredded potatoes will be rinsed and drained by soaking them in water. Take a bowl and pour appropriate amount of white vinegar and salt and mix well.2
Put oil in the pan, add ginger and garlic and stir-fry until fragrant.3
Then add the shredded potatoes and stir fry for 2 minutes, then add the mixed vinegar and stir fry quickly, and finally add the shredded purple cabbage and stir well and serve the pan! The whole frying process should be fast, and the shredded potatoes should not be stir-fried for too long!Vinegar shredded potatoes Make Tips
This dish looks beautiful with the purple cabbage added! Hehe, it looks so appetizing