Purple potato silver ear soup
By VicentaLakin
Recipe Recommendations
- purple potato a
- Tremella one
- rock sugar appropriate amount
- sweetening
- stewed
- several hours
- ordinary
Steps for Purple potato silver ear soup
1
Silver ears in water for an hour。
2
A bubble-haired silver ear is torn to pieces and washed in water。
3
The silver ear is placed in the electric casserole, and appropriate water is added, the power is used to select the "sweet" function and the casserole is put to work。
4
Potatoes go and wash their skins in small pieces。
5
When the pot is finished, the potatoes are put in the silver ear pan。
6
Put in an appropriate amount of ice sugar。
7
Turn it on, select an hour to keep the pot working. Potatoes are ready to be eaten after an hour。