Steam eggs
By VicentaLakin
Steaming eggs, simple, beautiful, happy taste。
Steps for Steam eggs

1
Three eggs in the bowl
2
At the same time, it starts burning water
3
When the water is burned, the egg fluid is evenly mixed. Take the right amount of salt. Then put some water, or milk. I feel like I've made a lot of eggs all over the water. The eggs are stronger with milk。
4
When the water's open, put the eggs in. I'll be ready in 11 minutes. You can put chopsticks in the eggs and see if they're ripe. There's no water out there. The eggs will be old for too long. If the eggs are wrinkled, you can turn the fire down a little。
5
The warm and beautiful eggs are coming outSteam eggs Make Tips
Don't steam for too long, or the egg will get tough~ 5~10 minutes will do! Remember to use chopsticks to check if it's done~