Nut cake
By VicentaLakin
FOR EVERY PIECE OF SLURRY, IT IS ALWAYS A PITY TO LEAVE, TO TRY TO MIX ALL KINDS OF FOOD WITH DIFFERENT FOODS. THIS TIME IT'S MADE OF NUTS, PROBABLY BECAUSE OF THE RED DATES, WHICH SMELL PRETTY GOOD, AND THE LG THINKS I'M MAKING FRESH PASTRIES, BLOWING IT UP, AND IT SMELLS LIKE SWEET CAKE。
Recipe Recommendations
- nut residue appropriate amount
- glutinous rice flour appropriate amount
- eggs appropriate amount
- white sugar appropriate amount
- sweetening
- steamed
- half an hour
- simple
Steps for Nut cake

1
Almonds, peanuts, red dates, corn soaked into slurry
2
Filter out the nuts
3
Add eggs, sugar, rice powder
4
Four, take a flat plate of oil, crush the pattern with a pastry
5
It's good to eat