It's so dry

By VicentaLakin

It's so dry
A simple and delicious Beijing street snack, you're addicted! It's nice to have some of the fried soybeans on the street

Recipe Recommendations

  • White dried tofu several
  • vegetable oil appropriate amount
  • cumin powder appropriate amount
  • chili powder appropriate amount

Steps for It's so dry

  • Make It
    1
    The white tofu drys out a few pieces, cleans them up and cuts them into quadrilateral blocks。
  • Make It
    2
    A small amount of oil was added to the pot, which was warm and then poured into the tofu plume and immersed in the fire。
  • Make It
    3
    Turned into a little fire, slowly making the tofu block yellow。
  • Make It
    4
    And it will pour some powder in the plate, and it will pour it into the plate, while it is hot, and then it will pour it into the salt, and if you like it, you can put some pepper powder. You can also get some sweet, salty sauce on it, which is more street food。
  • Make It
    5
    That's a delicious tofu tofu! It could be a wine snack or a snack。
  • It's so dry Make Tips

    Those with a sweet tooth can also make this version with tomato sauce. Coat the fried dried tofu in the prepared tomato ketchup and serve; the color will be more vibrant, and the sweet and sour flavor might be even more delicious