A radish
By VicentaLakin
I've made my hot sauce, made with hot sauce and cooked with noodles. It's really good today. It's really good, it's really good and cheap. A carrot's skin is really good, and it's got a plate of silk in it. See if a dollar radish can make two dishes, a plate of sour sweets, it's hot, it's good to eat。
Recipe Recommendations
- Red heart radish a
- salt
- sugar 2 grams
- vinegar 2 teaspoons
- soy sauce a teaspoon
- MSG a little
- The oil of meat sauce a teaspoon
- sesame oil a little
- slightly spicy
- mix
- ten minutes
- simple
Steps for A radish
1
Carrot wash off Guinty。
2
A piece of a medium size。
3
It was then placed in salt pickled for about 20 minutes。
4
We'll remove the extra moisture and add sugar, raw and vinegar。
5
It is then possible to evenly mix some perfume, spicy oil and sesame。
6
Let's get the plate ready。A radish Make Tips
1. It doesn't matter if the radish skins marinate for a little longer.
2. If you like it spicy, you can add some, but not too much. If you don't, you can leave it out and it will still be delicious.
3. Adding sugar enhances the flavor and improves the texture.
4. Adding sesame seeds makes it more fragrant. You can add more if you like, or leave it out.