Garlic potatoes
By VicentaLakin
It's been sick all this time, so there's no time to upload the recipe。
Recipe Recommendations
Steps for Garlic potatoes
1
Potatoes are washed in the skin and cut in silk; garlic is cut in slices or slices in silk; onions are cut in pieces; and they are placed on side sides。
2
It's got a proper amount of oil in it. It's as hot as 80%。
3
Put a small amount of salt in it。
4
Once the fabric was in place, it was set up several times, and the potatoes were shoveled into a circle at the boiler centre。
5
When it's rounded up, turn off the little pot shovel and press on the potato silk
6
After 5 to 10 minutes of pressure, one side turns to gold yellow, and one side turns to pressure (with light fire) until the potatoes are ripe. It's the right amount of stench, and it's coming out。
7
Smash the onions and eat。Garlic potatoes Make Tips
For this dish, when the potato cake has formed, use chopsticks to pick up a piece of potato from the very center and taste it; if it is cooked, the potato cake is fully cooked. This is my experience making this dish.